Oysters.
Sunset is around 6:40pm – so decided to get an early dinner somewhere on the Gulf side of the Key and watch the sun go down.
Managed to forget to photograph my oyster starter – both raw and baked.
The food was pretty good. Whilst eating a local fisherman was selling his catch to the restaurant- his boat moored 15m from our table.
The sunset wasn’t as impressive as we’d hoped!
But we did get to see the Shelby’s puddle lights…!
Back to the resort to the Tiki bar for drinks. Some interesting guests at the bar
Graeme Overton
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